Current Programmes
3 Women empowerment
through S&T intervention – New initiatives under All India
Coordinated Programmes
3.1 Development
of Low Cost Sanitary Napkins using Cotton Knitwear Waste
DST, GOI has got a
prototype developed for production of low cost sanitary napkins from
cotton knitwear waste, which has been found to be comparable with
major brands of sanitary napkins available in Indian markets. In
order to ensure effective transfer of technology to various states,
DST-GOI decided to initiate an All India coordinated project and
invited few selected organizations to develop the project
proposals. As Biotechnology Division of PSCST has been involved in
S&T based empowerment of women at grassroots, DST-GOI urged it to
take up this project in Punjab. Thus, the Council in collaboration
with Department of Clothing & Textile, PAU carried out a pilot
survey of district Ludhiana – the hub of textile industry and found
that cotton knitwear waste is abundantly available here as textile
industry generates 10-20% (of the production) of cotton knitwear
waste. Thus, a project has been developed by the Council in
collaboration with PAU. Further, the team from Punjab which would
be involved in project implementation viz. scientists of
Biotechnology Division of PSCST; Department of Clothing & Textile,
PAU; members of four self help groups of Ludhiana and representative
of State Department of Cooperatives have obtained hands-on training
on the technology.
3.2 Prevention
and management of anemia through nutritional inputs and awareness
among young women in India
DST, GOI had initiated an
All India coordinated programme for prevention & management of
anemia through nutritional inputs. The project involves studying the
prevalence of anemia among adolescent girls and young married women
and standardization & promotion of region specific nutritional
interventions for its prevention. In the meeting of ‘Programme
Advisory Committee on S&T for Women’ of DST, GOI, Additional
Director (Biotech), PSCST suggested that state of Punjab be also
included in this programme. Thus DST invited AD (BT) to be a part
of Programme Formulation Committee as well as get a project
developed from an appropriate institute of the state. Thus a
project was got developed from Department of Food & Nutrition of PAU
which has been sanctioned by DST.
Contact
Persons:
Dr. J.K. Arora,
jkarora20@rediffmail.com
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